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"Combined Food Preparation and Serving Workers, Including Fast Food"
Job Description - Part 3 - Skills Required

Part 1
Duties / Tasks
Part 2
Activities
Part 3
Skills
Part 4
Abilities
Part 5
Knowledge

Skills Needed for: "Combined Food Preparation and Serving Workers, Including Fast Food"

1) Active Listening -- Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.


2) Speaking -- Talking to others to convey information effectively.


3) Instructing -- Teaching others how to do something.


4) Mathematics -- Using mathematics to solve problems.


5) Social Perceptiveness -- Being aware of others' reactions and understanding why they react as they do.


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Job Description for "Combined Food Preparation and Serving Workers, Including Fast Food" continued here...

Part 1
Duties / Tasks
Part 2
Activities
Part 3
Skills
Part 4
Abilities
Part 5
Knowledge


"Combined Food Preparation and Serving Workers, Including Fast Food"   Holland / RIASEC Career Code:  R-E-C        SOC:  35-3021.00


 

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