"Combined Food Preparation and Serving Workers, Including Fast Food"

Job Description - Part 4 - Abilities Needed

Part 1
Duties / Tasks Part 2
Activities Part 3
Skills Part 4
Abilities Part 5
Knowledge

Abilities Needed for: "Combined Food Preparation and Serving Workers, Including Fast Food"

1) Oral Comprehension -- The ability to listen to and understand information and ideas presented through spoken words and sentences.

2) Speech Clarity -- The ability to speak clearly so others can understand you.


3) Oral Expression -- The ability to communicate information and ideas in speaking so others will understand.


4) Problem Sensitivity -- The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing there is a problem.


5) Trunk Strength -- The ability to use your abdominal and lower back muscles to support part of the body repeatedly or continuously over time without 'giving out' or fatiguing.

Job Description for "Combined Food Preparation and Serving Workers, Including Fast Food" continued here...

Part 1
Duties / Tasks Part 2
Activities Part 3
Skills Part 4
Abilities Part 5
Knowledge

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