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"Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tender"
Job Description - Part 5 - Education, Experience, Knowledge

Part 1
Duties / Tasks
Part 2
Activities
Part 3
Skills
Part 4
Abilities
Part 5
Knowledge

Knowledge, Experience, Education Required for: "Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tender"

Food Production -- Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.

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Job Description for "Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tender" continued here...

Part 1
Duties / Tasks
Part 2
Activities
Part 3
Skills
Part 4
Abilities
Part 5
Knowledge


"Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tender"   Holland / RIASEC Career Code:  R-C-I        SOC:  51-3091.00


 

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